Advances in Conjugated Linoleic Acid Research, Volume 2

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Jean-Louis Sébédio, William W. Christie, Richard Adlof
The American Oil Chemists Society, 2003 - Medical - 337 pages
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Advances in Conjugated Linoleic Acid Research, Volume 2 is the second book in a series devoted entirely to conjugated linoleic acid. This book has updated information on the analysis, biochemistry and applications of conjugated fatty acids in an attempt to make Volume 2, in conjunction with Volume 1 (published in 1999), the most comprehensive, up-to-date sources of CLA-related information available today. Both scientific and commercial views are presented, with the same data sometimes interpreted differently.
 

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Contents

An Overview
1
Gas ChromatographyMass Spectrometry of Conjugated
13
Application of SilverIon Chromatography to the Separation
37
Initiators
56
Commercial Synthesis of Conjugated Linoleate
71
Synthesis of Labeled Isomers
82
ReversedPhase HPLC Analysis of Conjugated Linoleic
94
Conjugated Linoleic Acid in Food
101
Enrichment of Animal Products
174
Use of Dietary CLA to Improve Composition and Quality
189
CLA and Bone Modeling in Rats
218
Speculation on the Mechanisms of Action of Conjugated
251
Metabolism of Conjugated Linoleic Acids
259
Conjugated Linoleic Acid Enhances Immune Responses
283
Conjugated Linoleic Acid in Experimental Atherosclerosis
292
Conjugated Linoleic Acid and Body Composition
316

Animal Feeding Strategies for Conjugated Linoleic Acid
123
The Biology of Conjugated Linoleic Acids in Ruminants
146

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