Mini Filipino Favorites

Front Cover
Tuttle Publishing, Jan 8, 2013 - Cooking - 64 pages
With its clear photography and easy to read recipes, Filipino Favorites contains everything you need to create over 60 of some of today’s most popular easy to prepare Filipino dishes. Featured in this cookbook are authentic recipes to make condiments, vegetables, seafood, meat, poultry, rice, noodles, snacks, soups, and desserts. Recipes include:
  • Papaya relish
  • Maja blanca
  • Stuffed crabs
  • Filipino meatloaf
  • Paella
  • Wonton soup
  • Stewed vegetables with fried fish
  • Chicken and pork adobo
  • And many more!
Also included in this book are unit conversion tables, dual unit measurements, an overview of the most essential Filipino ingredients, and over 35 large clear photos. Each recipe includes cook time, prep time, and serving sizes. Enjoy!
 

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Contents

Section 1
Section 2
Section 3
Section 4
Section 5
Section 6
Section 7
Section 8
Section 20
Section 21
Section 22
Section 23
Section 24
Section 25
Section 26
Section 27

Section 9
Section 10
Section 11
Section 12
Section 13
Section 14
Section 15
Section 16
Section 17
Section 18
Section 19
Section 28
Section 29
Section 30
Section 31
Section 32
Section 33
Section 34
Section 35
Section 36
Copyright

Common terms and phrases

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