The English Bread-book for Domestic Use, Adapted to Families of Every Grade, Etc |
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Page iii
... PRESENT SYSTEM OF ADULTERATION , AND ITS CONSEQUENCES ; AND OF THE IMPROVED BAKING PROCESSES AND INSTITUTIONS ESTABLISHED ABROAD . BY ELIZA ACTON , AUTHOR OF " MODERN COOKERY . " LONDON : LONGMAN , BROWN , GREEN , LONGMANS , & ROBERTS ...
... PRESENT SYSTEM OF ADULTERATION , AND ITS CONSEQUENCES ; AND OF THE IMPROVED BAKING PROCESSES AND INSTITUTIONS ESTABLISHED ABROAD . BY ELIZA ACTON , AUTHOR OF " MODERN COOKERY . " LONDON : LONGMAN , BROWN , GREEN , LONGMANS , & ROBERTS ...
Page v
... likely ever to prove useful . Un- fortunately , however , this is not the case ; and the present volume has been written with a hope that it might attract some slight attention to the subject , and assist in removing the host of A 3.
... likely ever to prove useful . Un- fortunately , however , this is not the case ; and the present volume has been written with a hope that it might attract some slight attention to the subject , and assist in removing the host of A 3.
Page 4
... present subject : — “ As I have before stated , sixty pounds of wheat , that is to say , where the Winchester bushel weighs sixty pounds , will make sixty - five pounds of bread , be- - * As I have said in another part of this volume ...
... present subject : — “ As I have before stated , sixty pounds of wheat , that is to say , where the Winchester bushel weighs sixty pounds , will make sixty - five pounds of bread , be- - * As I have said in another part of this volume ...
Page 5
... present average price of wheat , seven and sixpence a bushel ; then three - pence for yeast ; then not more than three - pence for grinding , because you have about thirteen pounds of offal * , which is worth more than a halfpenny the ...
... present average price of wheat , seven and sixpence a bushel ; then three - pence for yeast ; then not more than three - pence for grinding , because you have about thirteen pounds of offal * , which is worth more than a halfpenny the ...
Page 7
... present day , —when a better state of things might naturally be expected from us ; and it is often less easy to obtain , at any price , a loaf of really good home- made bread in an English household , than the rarest foreign dainty ...
... present day , —when a better state of things might naturally be expected from us ; and it is often less easy to obtain , at any price , a loaf of really good home- made bread in an English household , than the rarest foreign dainty ...
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The English Bread-Book; for Domestic Use, Adapted to Families of Every Grade ... Eliza Acton No preview available - 2013 |
Common terms and phrases
acid AFRICAN WANDERINGS alum amongst Author bakers better bread-making brewers brick oven bushel cakes cheaper Edition cloth coloured Comprising Containing corn DAVID WOOSTER Dictionary dough Edinburgh Review Encyclopædia England English Engravings enlarged entirely fermentation fire flavour flour gallon German yeast gluten grain half heat History Illustrations improved ingredients JOHN kneaded left to rise light liquid loaf loaves London MACAULAY'S ESSAYS maize Maps MARQUIS DE CUSTINE meal milk and water mixed Moore's morocco muriatic acid nature numerous nutritious ounce oven Paris perfectly pint Plates portion Portrait Post 8vo pound of flour prepared price 21s price 58 quantity quarter quarts receipt render revised Robert Southey Rolland Royal Sally Lunn salt Second Edition Sketches soda spoon Square crown 8vo stirred sufficient tartaric acid Third Edition THOMAS BABINGTON MACAULAY tion Vignette vols warm wheat wholesome Wood Woodcuts
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