The English Bread-book for Domestic Use, Adapted to Families of Every Grade, Etc |
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Page 9
... once from the bakers , where it can always be had good ? The reasons why the bread of the shops , how- ever excellent of its kind , is unadapted to the labouring classes and to the needy , have already been sufficiently explained ...
... once from the bakers , where it can always be had good ? The reasons why the bread of the shops , how- ever excellent of its kind , is unadapted to the labouring classes and to the needy , have already been sufficiently explained ...
Page 15
... Once deposited in the market , too , they could not carry their bread out of it again ; but ( as they were obliged to leave it early ) were necessitated to part with it at any price they could get . Still the factors did not give ...
... Once deposited in the market , too , they could not carry their bread out of it again ; but ( as they were obliged to leave it early ) were necessitated to part with it at any price they could get . Still the factors did not give ...
Page 21
... once distinctly known and felt that the English people insist on being supplied with bread of genuine quality , and they will have it . They can effect - and with the utmost gentleness , if they will — any reform of the kind on which ...
... once distinctly known and felt that the English people insist on being supplied with bread of genuine quality , and they will have it . They can effect - and with the utmost gentleness , if they will — any reform of the kind on which ...
Page 43
... once be fairly known and tested . Many of the French bakers , both in Paris and in the provinces , have ceased to oppose its introduction amongst them , and appear to consider it a most advantageous innovation on their old system of ...
... once be fairly known and tested . Many of the French bakers , both in Paris and in the provinces , have ceased to oppose its introduction amongst them , and appear to consider it a most advantageous innovation on their old system of ...
Page 44
... once such channels of communication as may facilitate it . M. Rolland's inventions ( or any others ) , which would effectually aid in its fulfilment , could scarcely fail to find immediate favour here , where the need of better and ...
... once such channels of communication as may facilitate it . M. Rolland's inventions ( or any others ) , which would effectually aid in its fulfilment , could scarcely fail to find immediate favour here , where the need of better and ...
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The English Bread-Book; for Domestic Use, Adapted to Families of Every Grade ... Eliza Acton No preview available - 2013 |
Common terms and phrases
Académie des Sciences acid adulteration alum amongst Author baked bakers best flour better bread-making brewers bushel cakes CHARLES MERIVALE cheaper Edition cloth cold coloured Comprising Containing corn Dictionary dough Encyclopædia England English entirely excellent fermentation fire flavour flour France gallon GEORGE MOORE German yeast gluten grain half heat History hour improvement ingredients JAMES MARTINEAU kilogrammes kneaded kneader labour left to rise less light liquid loaf loaves maize meal milk and water mixed morocco muriatic acid nature numerous nutritious ounce oven Paris perfectly pint Plates polenta portion Portrait and Vignette Post 8vo pound of flour prepared price 21s price 58 proportion quantity quarts receipt render revised ROBERT SOUTHEY Rolland Royal Sally Lunn salt Second Edition soda sponge spoon Square crown 8vo stirred sufficient tartaric acid teaspoonful thick three quarters tion vols warm wheat wheaten wholesome Woodcuts
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