The English Bread-book for Domestic Use, Adapted to Families of Every Grade, Etc |
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Page 14
... proportion of loaves were so , the whole was confiscated for the benefit of the poor ; a fine also was inflicted on the culprits , whose shops were closed until it was paid , and it was forbidden to give employment during the interim to ...
... proportion of loaves were so , the whole was confiscated for the benefit of the poor ; a fine also was inflicted on the culprits , whose shops were closed until it was paid , and it was forbidden to give employment during the interim to ...
Page 23
... proportion , on constitutions which are not unusually robust . And what are the objects for which it is intermingled with bread ? -To give a deceptive appearance of superior quality , and so enable the vender to exact the highest price ...
... proportion , on constitutions which are not unusually robust . And what are the objects for which it is intermingled with bread ? -To give a deceptive appearance of superior quality , and so enable the vender to exact the highest price ...
Page 24
... proportion of alum in it very variable . Its quantity seems proportional to the badness of the flour . " Amongst the disorders to which it gives rise , he mentions , " acidity of sto- mach , heartburn , headaches , and palpitations ...
... proportion of alum in it very variable . Its quantity seems proportional to the badness of the flour . " Amongst the disorders to which it gives rise , he mentions , " acidity of sto- mach , heartburn , headaches , and palpitations ...
Page 53
... proportion of this element - not more , on an average , than ten parts in a hundred , but this is in the highest degree nutritious ; and its nature is such , that bread cannot readily be made from corn in which it is wanting . A ...
... proportion of this element - not more , on an average , than ten parts in a hundred , but this is in the highest degree nutritious ; and its nature is such , that bread cannot readily be made from corn in which it is wanting . A ...
Page 54
... proportion of two or three per cent . Led by this circumstance to inspect the wheat with renewed and close attention , Monsieur Millon discovered that the sample consisted of two distinct forms of grain , a small number of which were ...
... proportion of two or three per cent . Led by this circumstance to inspect the wheat with renewed and close attention , Monsieur Millon discovered that the sample consisted of two distinct forms of grain , a small number of which were ...
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The English Bread-Book; for Domestic Use, Adapted to Families of Every Grade ... Eliza Acton No preview available - 2013 |
Common terms and phrases
Académie des Sciences acid adulteration alum amongst Author baked bakers best flour better bread-making brewers bushel cakes CHARLES MERIVALE cheaper Edition cloth cold coloured Comprising Containing corn Dictionary dough Encyclopædia England English entirely excellent fermentation fire flavour flour France gallon GEORGE MOORE German yeast gluten grain half heat History hour improvement ingredients JAMES MARTINEAU kilogrammes kneaded kneader labour left to rise less light liquid loaf loaves maize meal milk and water mixed morocco muriatic acid nature numerous nutritious ounce oven Paris perfectly pint Plates polenta portion Portrait and Vignette Post 8vo pound of flour prepared price 21s price 58 proportion quantity quarts receipt render revised ROBERT SOUTHEY Rolland Royal Sally Lunn salt Second Edition soda sponge spoon Square crown 8vo stirred sufficient tartaric acid teaspoonful thick three quarters tion vols warm wheat wheaten wholesome Woodcuts
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