Advances in Conjugated Linoleic Acid Research, Volume 2Advances in Conjugated Linoleic Acid Research, Volume 2 is the second book in a series devoted entirely to conjugated linoleic acid. This book has updated information on the analysis, biochemistry and applications of conjugated fatty acids in an attempt to make Volume 2, in conjunction with Volume 1 (published in 1999), the most comprehensive, up-to-date sources of CLA-related information available today. Both scientific and commercial views are presented, with the same data sometimes interpreted differently. |
Contents
An Overview | 1 |
Gas ChromatographyMass Spectrometry of Conjugated | 13 |
Application of SilverIon Chromatography to the Separation | 37 |
Initiators | 56 |
Commercial Synthesis of Conjugated Linoleate | 71 |
Synthesis of Labeled Isomers | 82 |
ReversedPhase HPLC Analysis of Conjugated Linoleic | 94 |
Conjugated Linoleic Acid in Food | 101 |
Enrichment of Animal Products | 174 |
Use of Dietary CLA to Improve Composition and Quality | 189 |
CLA and Bone Modeling in Rats | 218 |
Speculation on the Mechanisms of Action of Conjugated | 251 |
Metabolism of Conjugated Linoleic Acids | 259 |
Conjugated Linoleic Acid Enhances Immune Responses | 283 |
Conjugated Linoleic Acid in Experimental Atherosclerosis | 292 |
Conjugated Linoleic Acid and Body Composition | 316 |
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Common terms and phrases
activity adipose tissue Advances in Conjugated Ag-HPLC analysis animal anticarcinogenic apoptosis arachidonic acid Atherosclerosis Banni Bauman beef fat biohydrogenation body fat bone cancer cells cheese chromatography CLA content CLA in milk CLA isomers CLA levels CLA supplementation CLA-fed concentration conjugated fatty acids Conjugated Linoleic Acid Dairy Cows Dairy Sci decreased Desaturase dietary CLA Dietary Conjugated Linoleic diets containing double bonds effect of CLA elution esters fat content Fatty Acid Composition fed CLA feeding fish oil Food Fritsche GC-MS HPLC human increased inhibition intake ions Kramer lactating leptin Linoleic Acid CLA Linoleic Acid Content Linoleic Acid Isomers linolenic Lipids liver mammary gland meat metabolism metabolites methyl methyl esters mg/g fat mice milk fat mixture Mossoba NS NS NS Nutr oxidation Pariza pigs PUFA reduced rumen rumenic acid ruminant samples Sébédio serum silver-ion soybean Stearoyl-CoA Desaturase trans trans-11 CLA trans-vaccenic acid vaccenic acid yolk Yurawecz
References to this book
Advances in Conjugated Linoleic Acid Research, Volume 3 Martin P. Yurawecz,John K.G. Kramer,Michael W. Pariza,Ola Gudmundsen No preview available - 2006 |
Advances in Conjugated Linoleic Acid Research, Volume 3 Martin P. Yurawecz,John K.G. Kramer,Michael W. Pariza,Ola Gudmundsen No preview available - 2006 |