A Guide to The Outdoor and Kitchen Garden1831 |
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Page 4
... Flesh approaching to yel- A Scotch dessert apple , ripe the beginning and mid- dle of August . 3. IRISH PEACH APPLE . Hort . Soc . Cat . No. 740 . Pom . Mag . t . 100 . Early Crofton . 453 . Hort . Trans . Vol . iii . p . 321. and Fruit ...
... Flesh approaching to yel- A Scotch dessert apple , ripe the beginning and mid- dle of August . 3. IRISH PEACH APPLE . Hort . Soc . Cat . No. 740 . Pom . Mag . t . 100 . Early Crofton . 453 . Hort . Trans . Vol . iii . p . 321. and Fruit ...
Page 11
... flesh , of an austere taste . Flesh yellowish white , fine , breaking with a crystalline appearance , juicy . Juice sweetish acid , and agreeably perfumed . Its maturity commences about the middle of July , and continues , with little ...
... flesh , of an austere taste . Flesh yellowish white , fine , breaking with a crystalline appearance , juicy . Juice sweetish acid , and agreeably perfumed . Its maturity commences about the middle of July , and continues , with little ...
Page 15
... Flesh greenish yellow , with a pretty good juice . A good culinary apple from Michaelmas to Christmas . Specimens of this apple were sent me from Mr. Kirke of Brompton . 24. FRANKLIN'S GOLDEN PIPPIN . Hort . Soc . Cat . No. 383. Pom ...
... Flesh greenish yellow , with a pretty good juice . A good culinary apple from Michaelmas to Christmas . Specimens of this apple were sent me from Mr. Kirke of Brompton . 24. FRANKLIN'S GOLDEN PIPPIN . Hort . Soc . Cat . No. 383. Pom ...
Page 21
... Flesh greenish yellowish , crisp . Juice sac- charine , with a very pleasant . aromatic flavour . A very neat and excellent dessert apple in November and De- cember . Raised about twenty years ago by the late Mr. William Padley ...
... Flesh greenish yellowish , crisp . Juice sac- charine , with a very pleasant . aromatic flavour . A very neat and excellent dessert apple in November and De- cember . Raised about twenty years ago by the late Mr. William Padley ...
Page 23
... Flesh yellowish , firm , juicy , and rich , nearly as highly flavoured as that of the Golden Pippin . An excellent and beautiful dessert apple , ripening the end of October , but not in perfection after having been gathered a few weeks ...
... Flesh yellowish , firm , juicy , and rich , nearly as highly flavoured as that of the Golden Pippin . An excellent and beautiful dessert apple , ripening the end of October , but not in perfection after having been gathered a few weeks ...
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Common terms and phrases
apex apple from November August Bergamot Beurré Black branches brown buds bunches calyx cavity Chiswick colour crown cultivated deep purple deeply inserted dessert apple Duhamel Early espalier excellent Eye small Flesh firm Flesh pale Flesh white Flesh yellowish Flowers Forsyth Frontignan Fruit large Fruit middle-sized garden glands greenish yellow half an inch Herefordshire high flavoured Hort Horticultural inch long inches and three Juice plentiful juicy Langley Lindl melting Mignonne Miller Muscadine Muscat of Alexandria Nectarines Nonpareil Nursery Catalogues oblong open standard oval Parmain Pavie Peach Pear Pippin plaits plants pruning purple quarters in diameter Quince rich Ripe the beginning Ripe the end Ripe the middle ripened round roundish russet russetty saccharine Scarlet Sea Kale seed shaded side shoots slender sorts specks Stalk an inch Stalk half Stalk short stone sugary sunny side suture sweet three inches tinged Trans tree Twickenham Violet wall
Popular passages
Page 509 - OBSERVATIONS ON THE DISEASES, DEFECTS, AND INJURIES, | IN ALL KINDS OF FRUIT AND FOREST TREES." WITH AN ACCOUNT OF | A PARTICULAR METHOD OF CURE, | PUBLISHED BY ORDER OF GOVERNMENT.
Page 577 - ... sowing of seed for general crops until June or July. If a small quantity of each esteemed variety be sown two or three times in these months, they will produce a plentiful supply for use in autumn and the early part of winter. One ounce of good Endive-seed will produce about five thousand plants. When the plants...