A Guide to The Outdoor and Kitchen Garden1831 |
From inside the book
Results 1-5 of 100
Page 4
... ripe the beginning and mid- dle of August . 3. IRISH PEACH APPLE . Hort . Soc . Cat . No. 740 . Pom . Mag . t . 100 . Early Crofton . 453 . Hort . Trans . Vol . iii . p . 321. and Fruit middle - sized , depressed , globular , obtusely ...
... ripe the beginning and mid- dle of August . 3. IRISH PEACH APPLE . Hort . Soc . Cat . No. 740 . Pom . Mag . t . 100 . Early Crofton . 453 . Hort . Trans . Vol . iii . p . 321. and Fruit middle - sized , depressed , globular , obtusely ...
Page 5
... ripe , intermixed with a little bright green , and sprinkled with numerous spots of the same . Flesh inclining to yellow , firm , crisp , juicy , very rich , and highly flavoured . Ripe about the middle of August , and very excellent ...
... ripe , intermixed with a little bright green , and sprinkled with numerous spots of the same . Flesh inclining to yellow , firm , crisp , juicy , very rich , and highly flavoured . Ripe about the middle of August , and very excellent ...
Page 10
... ripe . Flesh whitish , firm , crisp , very juicy , with a most agreeable , lively , sweetish sub - acid flavour . An excellent summer apple , ripe the beginning of August , but if kept above a week or ten days it becomes soft and mealy ...
... ripe . Flesh whitish , firm , crisp , very juicy , with a most agreeable , lively , sweetish sub - acid flavour . An excellent summer apple , ripe the beginning of August , but if kept above a week or ten days it becomes soft and mealy ...
Page 130
... Ripe the middle and end of August . In a sheltered situation , exposed to the south , the Brussels Apricot bears and ripens well upon an open standard . In this case , the fruit is not so large , but of a very deep colour , a little ...
... Ripe the middle and end of August . In a sheltered situation , exposed to the south , the Brussels Apricot bears and ripens well upon an open standard . In this case , the fruit is not so large , but of a very deep colour , a little ...
Page 131
... Ripe ten days or a fortnight earlier than the Roman . In France it ripens on Midsummer - day , whence its name of A. de St. Jean . 6. MOORPARK . Hooker , Pom . Lond . t . 9 . Anson's , Temple's , Dunmore's Breda , } of different ...
... Ripe ten days or a fortnight earlier than the Roman . In France it ripens on Midsummer - day , whence its name of A. de St. Jean . 6. MOORPARK . Hooker , Pom . Lond . t . 9 . Anson's , Temple's , Dunmore's Breda , } of different ...
Other editions - View all
Common terms and phrases
apex apple from November August Bergamot Beurré Black branches brown buds bunches calyx cavity Chiswick colour crown cultivated deep purple deeply inserted dessert apple Duhamel Early espalier excellent Eye small Flesh firm Flesh pale Flesh white Flesh yellowish Flowers Forsyth Frontignan Fruit large Fruit middle-sized garden glands greenish yellow half an inch Herefordshire high flavoured Hort Horticultural inch long inches and three Juice plentiful juicy Langley Lindl melting Mignonne Miller Muscadine Muscat of Alexandria Nectarines Nonpareil Nursery Catalogues oblong open standard oval Parmain Pavie Peach Pear Pippin plaits plants pruning purple quarters in diameter Quince rich Ripe the beginning Ripe the end Ripe the middle ripened round roundish russet russetty saccharine Scarlet Sea Kale seed shaded side shoots slender sorts specks Stalk an inch Stalk half Stalk short stone sugary sunny side suture sweet three inches tinged Trans tree Twickenham Violet wall
Popular passages
Page 509 - OBSERVATIONS ON THE DISEASES, DEFECTS, AND INJURIES, | IN ALL KINDS OF FRUIT AND FOREST TREES." WITH AN ACCOUNT OF | A PARTICULAR METHOD OF CURE, | PUBLISHED BY ORDER OF GOVERNMENT.
Page 577 - ... sowing of seed for general crops until June or July. If a small quantity of each esteemed variety be sown two or three times in these months, they will produce a plentiful supply for use in autumn and the early part of winter. One ounce of good Endive-seed will produce about five thousand plants. When the plants...