A Guide to The Outdoor and Kitchen Garden1831 |
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Page 5
... bright lemon colour when fully ripe , intermixed with a little bright green , and sprinkled with numerous spots of the same . Flesh inclining to yellow , firm , crisp , juicy , very rich , and highly flavoured . Ripe about the middle of ...
... bright lemon colour when fully ripe , intermixed with a little bright green , and sprinkled with numerous spots of the same . Flesh inclining to yellow , firm , crisp , juicy , very rich , and highly flavoured . Ripe about the middle of ...
Page 7
... bright yellow , tinged a little with orange , which gradually fades away on the shaded side into a pale lemon colour , and marked throughout with pale scattered dots . Flesh whitish , firm , very juicy , sweet and agreeable , without ...
... bright yellow , tinged a little with orange , which gradually fades away on the shaded side into a pale lemon colour , and marked throughout with pale scattered dots . Flesh whitish , firm , very juicy , sweet and agreeable , without ...
Page 10
... bright red . Flesh yellow , firm . Juice not plentiful , but sweet , and of a very good flavour . Ripe the end of August and beginning of September , and will not keep long . This is one of the sorts usually planted against walls in the ...
... bright red . Flesh yellow , firm . Juice not plentiful , but sweet , and of a very good flavour . Ripe the end of August and beginning of September , and will not keep long . This is one of the sorts usually planted against walls in the ...
Page 13
... bright yel- low when highly ripened , marbled and streaked with red on the sunny side , like the Nonesuch . Flesh pale yellowish white , tender . Juice rather thin , smart , slightly saccharine , and of a very pleasant flavour . A ...
... bright yel- low when highly ripened , marbled and streaked with red on the sunny side , like the Nonesuch . Flesh pale yellowish white , tender . Juice rather thin , smart , slightly saccharine , and of a very pleasant flavour . A ...
Page 14
... bright red and orange . Flesh yellowish white , crisp , and very tender . Juice sugary , and of a rich aromatic flavour . An autumnal dessert apple from October till nearly Christmas . An excellent and valuable fruit . Some fruit of ...
... bright red and orange . Flesh yellowish white , crisp , and very tender . Juice sugary , and of a rich aromatic flavour . An autumnal dessert apple from October till nearly Christmas . An excellent and valuable fruit . Some fruit of ...
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Common terms and phrases
apex apple from November August Bergamot Beurré Black branches brown buds bunches calyx cavity Chiswick colour crown cultivated deep purple deeply inserted dessert apple Duhamel Early espalier excellent Eye small Flesh firm Flesh pale Flesh white Flesh yellowish Flowers Forsyth Frontignan Fruit large Fruit middle-sized garden glands greenish yellow half an inch Herefordshire high flavoured Hort Horticultural inch long inches and three Juice plentiful juicy Langley Lindl melting Mignonne Miller Muscadine Muscat of Alexandria Nectarines Nonpareil Nursery Catalogues oblong open standard oval Parmain Pavie Peach Pear Pippin plaits plants pruning purple quarters in diameter Quince rich Ripe the beginning Ripe the end Ripe the middle ripened round roundish russet russetty saccharine Scarlet Sea Kale seed shaded side shoots slender sorts specks Stalk an inch Stalk half Stalk short stone sugary sunny side suture sweet three inches tinged Trans tree Twickenham Violet wall
Popular passages
Page 509 - OBSERVATIONS ON THE DISEASES, DEFECTS, AND INJURIES, | IN ALL KINDS OF FRUIT AND FOREST TREES." WITH AN ACCOUNT OF | A PARTICULAR METHOD OF CURE, | PUBLISHED BY ORDER OF GOVERNMENT.
Page 577 - ... sowing of seed for general crops until June or July. If a small quantity of each esteemed variety be sown two or three times in these months, they will produce a plentiful supply for use in autumn and the early part of winter. One ounce of good Endive-seed will produce about five thousand plants. When the plants...