Good Food, Milk Free, Grain Free

Front Cover
McGraw Hill Professional, 1999 - Cooking - 176 pages
Presents a complete range of recipes using no milk or grain, for use as a special diet to alleviate schizophrenia or celiac diseases.

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Contents

HOWTO FOLLOW A MILKFREE
3
BEVERAGES
14
BISCUITS BREADS SCONES
21

16 other sections not shown

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